Taste of The County: Fruit Punch

Ingredients for Fruit Punch: Single batch
1 Lemon
1 Lime
1 Can Pineapple Juice
1 89 Ounce Container of Orange Juice
1 Tablespoon Sugar (optional)
Ice

Cut lemon and lime in half. Squeeze both into punch bowl. Pour Pineapple and Orange juice into bowl. Mix well. Taste. Add 1 tablespoon of sugar if needed. Add ice and serve. To make double batch, double ingredients.